Food Hygiene

Food Hygiene DVD is presented by Chef Brian Turner.

Food Hygiene follow the exploits of Freddie ‘fingers' Licker, the worst chef you have ever seen!

Freddie shows how things in a restaurant, your works’ kitchen or any food preperation area can go disastrously wrong if you do not follow strict health and safety and hygiene procedures.

As Freddie gets things wrong, Brian Turner shows us what should have been done.

Food Hygiene is ideal for any company who that either deals with food preperation as the main part of their business, or simply has a works’ canteen - the message is still the same.

Complete with Assessment Forms and Training Booklets

Running time approx 20 minutes.

This Learning Programme can be purchased as part of a range of different learning solutions.

Option 1 - As a stand-a-lone Learning Programme.

Option 2 - As part of an annual training plan

Option 3 - As part of blended learning solution with learning resources selected from across the Work Place Learning Centre catalogue.

Option 4 - As part of a trainer led learning experience, in which a Work Place Learning Centre trainer shows you how to utilise the Learning Programme to create value adding learning experiences that impact bottom line performance.

If you would like to discuss the various purchase options available with this Learning Programme, please save it to your basket and one of the Work Place Learning Centre advisers will contact you.

Discounts are available for bulk purchases of this product or when it is combined with other products.

Simply add this product to your basket, remember to include the quantity that you require and one of our Work Place Learning Centre advisers will contact you.

Save this training DVD in your basket and a Work Place Learning Centre adviser will contact you with our best price.

Perfect for refreshers and new starters 08 July 2010

I have recently purchased a batch of the Food Hygiene DVDs and found them to be very informative and interactive. In 20 minutes the DVD covers all the basic information to help increase and maintain knowledge within our catering teams. The DVD will be perfect for new starters with no previous Food Hygiene training and also as a refresher. Wildfowl & Wetlands Trust (WWT)

Author: Publisher Provided

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